Ingredients
- 16 ounces 1 bag Frozen Sliced Peaches
- 750 ml 1 bottle Rosé Wine
- ¼ cup honey
- Peach Slices and Fresh Rosemary for Garnish
Instructions
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Fill a high powered blender with the frozen peaches, Rosé, and honey.
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Blend on high until fully combined and smooth.
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Garnish with peach slices and fresh rosemary.
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Serve immediately. Enjoy!
Find the recpie here! --> Peach Frosé Recipe (Frozen Rosé) - The Cookie Rookie®